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Emerson Low, New Director of Food and Beverage @ Pan Pacific Tianjin
Published on: 2018-06-22
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Emerson LowIt is great pleasure to announce to the appointment of Emerson Low as Director of Food and Beverage for Pan Pacific Tianjin with effect from June 2018.

Emerson is a Malaysia Nation and graduated from YTL International College of Hotel Management. With his over Eighteen years vast knowledge in restaurant, banqueting and catering services, Emerson will be an excellent key person to Pan Pacific Tianjin and the hotel Food and Beverage Team. The joining of Emerson will bring further improvements of both services and food qualities.

酒店外观900Emerson Low started his hospitality career in 2001 with The J.W. Marriott, Kuala Lumpur, and bring over many luxury hotel brand experience from The Ritz-Carlton, Grand Hyatt, Shangri-La, Crowne Plaza, Hard Rock.

In his spare time, Emerson enjoys various things, ranging from going out with friends and trying out something out of his comfort zone to just chilling at home watching movies and shows. Nonetheless, volleyball sport has been a very important hobby for him in the past 20 years.

We are confident that Emerson will fulfill his role to the best of his availability. Thanks for joining me in welcoming Emerson to the team.

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