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Spanish Food Festival @ St. Regis, Tianjin, China
Published on: 2015-06-25
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Cultural activities

25 to 27/06/2015

 

Topic Ingredients

Coffee  咖啡

Tea 

Chocolate  巧克力

Wine  红酒

 

Cooking Class

Coffee sphere with prawn dim sum咖啡虾球

Chocolate foam, ginger liquid nitrogen巧克力泡沫姜液

Fish Bolinhos with tea, black garlic Ali-oli 炸鱼球配茶和黑蒜汁

Octopus and Gnocchi red wine 章鱼配红酒

 

Dinner

Txangurro of white prawn black olives dust白虾配黑橄榄

Marinated scallops, coriander meringue 卤水扇贝胡荽酥皮

Mussel tempura, seaweed and spinach 天妇罗海藻和菠菜

Txipipulpo with potato mille feuille奶油焗千层土豆

Anchovy’s lasagna凤尾鱼千层面

Shiitake creams, slow cook egg and chestnut香菇奶油慢煮鸡蛋和栗

Flowers dessert 鲜花甜点

 

 

Show cooking children

Cardamom cake, almond manga pastry小豆蔻蛋糕,杏仁糕点

Chocolate buttons巧克力豆

 

lib-stick sardine小沙丁鱼 
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