Tangla Hotel Tianjin won an award given by Sina. 2015 Best Flavor Award is given to SóU Restaurant of Tangla Hotel Tianjin. Meanwhile, the represented hotel Tangla Hotel Tianjin was bestowed the Sina Best Flavor Restaurant in Tianjin Golden Award.
Tangla Hotel Tianjin’s Executive Restaurant Chef Team through the ingenious idea with excellent cooking techniques and balanced nutrition won this award. Since the opening of Tangla Hotel Tianjin, to high standards of food and beverage service has been widely acclaimed, this award, further confirms that the hotel’s world class power.
Tangla Hotel Tianjin won at the tops among numerous competitors, there is no doubt that adhering to the essence of Oriental etiquette, and newly updating operation management philosophy. In addition, the hotel features first-class hardware facilities used, for customers to create homely stay, marking Tangla Hotel reached the highest international standards and best reputation, regardless of brand hardware standard, or the operation management system and quality service, by winning the reward in 2015 Best Flavorvoting evaluation. This achievement made in brand building is the great recognition to hotel service and Tangla brand.
Tangla Hotel Tianjin won an award given by Sina. 2015 Best Flavor Award is given to SóU Restaurant of Tangla Hotel Tianjin. Meanwhile, the represented hotel Tangla Hotel Tianjin was bestowed the Sina Best Flavor Restaurant in Tianjin Golden Award.
