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APEC Menu Highlights Traditional Chinese Snacks
Published on: 2014-10-31
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altAn extensive list of Chinese food has been included in the menu for the upcoming Asia-Pacific Economic Cooperation (APEC) meetings. Among the items, simple and convenient traditional snacks will dominate.

 

As part of the world cuisines that will be served to about 73,000 people during the event, the Chinese menu features signature Chinese dishes such as Peking duck, regional snacks including Sichuan's dandan noodles, Shanghai's xiaolongbao (steamed meat bun),Tianjin's jianbing (pancake) and various traditional snacks from the capital.

 

The organizer believed that highlighting the menu with various snacks would allow visitors to have a taste of all parts of China and help make the dining process more efficient. 
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